Saturday, December 7, 2013

Easy cheese sandwich in eggs toast.

2 Eggs
3 slices bread
Cheese spread
Salt, chilly, pepper, mixed herbs. As per taste.
Oil to shallow fry

Beat the eggs with seasoning. Cut each slice of bread in half and spread the cheese on one side, to make a sandwich. Dip in the beaten egg, turning twice to coat the sandwich. Heat Oil in a flat pan. Cook the egg coated sandwiches on low flame till crisp and golden brown.

(Any cooked or cold meats can be added to the sandwich) 





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